From first enquiry to standing ovation
We design and deliver your entire culinary team event — in Luxembourg or virtually, anywhere in the world. Pick your format below or book a call and we'll guide you.
In-person or virtual?
Each format has its own pricing, calculator, and booking flow. Pick the one that fits your team.
In-Person · Luxembourg
Kachatelier, Windhof
Professional kitchen, 8 cooking stations, up to 40 guests.
Virtual · Worldwide
Your team, anywhere
Live cooking on Zoom or Teams with a professional chef & producer.
Here's exactly what happens
We've run 500+ corporate events. Every step is managed so you don't have to think about it.
Discovery call
20 minutesWe talk about your team size, goals, preferred date, and any dietary needs. No forms, no pressure — just a conversation.
Custom proposal
Within 24 hoursYou receive a tailored proposal: cuisine options, format recommendation, full pricing, and a draft run-of-show. Nothing generic.
Chef & date confirmed
Your event is locked inWe assign the right chef for your cuisine and team vibe. We handle all logistics from ingredient sourcing to dietary coordination.
Event day
2 hours of magicWe set up, run every minute of the experience, and clean up after. Your job is to show up and enjoy the moment with your team.
Your team still talks about it
Weeks laterMost clients book again within 12 months. We follow up with photos, a recap, and a thank-you — the relationship matters as much as the event.
Book a free discovery call
Pick a time and we'll figure out the best format together. 20 minutes, no commitment — custom proposal within 24 hours.
Prefer email? info@chefpassport.com · We reply within one business day.