What ingredients do I need for a virtual Japanese cooking class?

We send a detailed ingredient list in advance — typically sushi rice, nori, fresh fish or cucumber/avocado, gyoza wrappers, pork mince, miso paste, and ramen noodles. We also offer pre-portioned ingredient kit delivery worldwide.

Do I need any special equipment for sushi making?

A bamboo sushi mat (makisu) is helpful but not required — a clean kitchen towel works. You'll also need a sharp knife and a bowl for the rice. Our chef walks through every technique with ordinary household tools.

Is virtual Japanese cooking good for team building?

Exceptionally so. The precision of sushi rolling and gyoza pleating creates a shared challenge — everyone's results look different, which sparks conversation and good-natured competition across the team.

Can you deliver Japanese ingredients to our team globally?

Yes — we offer pre-portioned Japanese ingredient kits delivered worldwide via our partnership with HelloFresh (approx. €120/person, requires 2–3 weeks notice).

What platform does the event run on?

Zoom, Google Meet, Microsoft Teams, or WebEx — whichever your company already uses.

🇯🇵Virtual · Worldwide · Japanese Cuisine

Virtual Japanese cooking class — sushi and gyoza your whole team makes together

Live sushi rolling, handmade gyoza, and miso ramen — via Zoom or Teams, with a professional chef and a dedicated event producer. Ingredient kits delivered worldwide.

5–120+ guests90 minOnline · Zoom & TeamsAll skill levels

Event packages from €800 · Instant price estimate

Get my instant price →All virtual events

Trusted by teams at

★ 4.9/5 satisfaction (post-event surveys)|200+ corporate events|As featured in Forbes

The menu

What your team will cook

Sushi rolls

Maki and inside-out rolls made together — every participant rolling their own. The precision of Japanese technique is surprisingly satisfying even for beginners.

Gyoza

Handmade dumplings folded and pan-fried live. The pleating technique is a gentle challenge that gets the whole team competitive and laughing.

Miso ramen

A rich, layered broth built during the session — the umami foundation of Japanese cooking, assembled from scratch and ready to eat at the final dine-together.

What's included

Live cooking class

60–90 min hosted live by a professional chef.

Dedicated virtual event producer

Moderates, manages energy and handles the tech.

30-min virtual dine-together

Eat and chat together after cooking.

Digital recipe book

Keep every recipe to cook again at home.

Packages

Choose the right format

Same menu — different formats for different group sizes.

TeamCook

Up to 20 guests

from €800excl. VAT

✓60–90 min live class
✓Top chef instructor
✓Virtual event producer
✓Recipe book
✓Dish challenge
✓30 min virtual dine time

See my price ↓

Cookinar

21–60 guests

from €1,400excl. VAT

✓60–90 min live class
✓Top chef instructor

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Plan your virtual Japanese cooking class

✓Response instantly
✓Experience-only: 48h notice
✓Ingredient delivery: 2–3 weeks
✓Works on Zoom, Teams, Meet, WebEx

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Transparent pricing · no commitment

Participants

Format : Cookinar

Estimated investment · Cookinar

€1,480 excl. VAT · all-in

200+ teamsForbes

Client reviews

What teams say

★★★★★

“Our collaboration with ChefPassport was outstanding. The chef's professionalism and seamless execution made this more than a cooking class — it was a true bonding experience.”