Allergens & Dietary Preferences: Our menus can be adapted to accommodate vegan, vegetarian, lactose-free, and gluten-free requirements. We cater to various dietary preferences, ensuring an inclusive experience for every team member.
Meet Chef Anne Faber – Social media star, TV chef personality, and global ambassador of Luxembourgish cuisine.
As a renowned food journalist and television host, Anne has dedicated her career to sharing the unique flavors of Luxembourg with the world. Now, she invites your team to experience these flavors firsthand in an exclusive, fully managed team-building experience designed to celebrate the rich culinary heritage of your host country.
Gather your team and embark on a flavorful journey through Luxembourg, guided by Anne’s expert hands. Together, you’ll prepare a selection of iconic local dishes, including the signature Lux Sandwich, cut in the shape of Luxembourg using Anne’s one-of-a-kind cookie cutter. This interactive and engaging experience is perfect for multicultural teams, allowing expats and locals alike to connect through food and discover the rich gastronomic heritage of the country they work in.
With ChefPassport’s event organizers handling every detail, all you need to do is show up, cook, and enjoy. Choose to enhance the experience with optional add-ons like a wine pairing session led by a professional sommelier, custom-branded aprons, or a professional videographer to capture your team in action.
Whether hosted at your office or one of our partner venues, this class guarantees team bonding, cultural discovery, and an unforgettable culinary adventure.
A delicious mix of Luxembourgish flavors, perfectly wrapped for a tasty bite.
A classic appetizer with a twist—creamy, seasoned egg served in a delicate cup.
A mouth-watering sandwich inspired by a traditional Luxembourgish salad.
A delightful mix of seasonal stewed fruit, layered with velvety cream and airy meringue, beautifully presented on generous serving platters for sharing.
Traditional Luxembourgish dumplings served with a creamy, savory bacon sauce. For a vegetarian twist, enjoy them with a luxurious melted onion cream sauce that adds depth and sweetness.
A warm, hearty bean soup infused with the rich flavors of Luxembourg, paired with the smooth and tangy Kachkéis cheese for an authentic culinary start.
Duration: 90 minutes
Shake up your event with a Mixology Class! Craft cocktails & mocktails with expert tips for a fun time!
Set the mood with a DJ Set! A perfect mix of beats and vibes to keep your team energized and entertained.
Enjoy live music from Orchestre Philharmonique de Luxembourg—classical to modern tunes!
Take home a ChefPassport Goodie Bag! Packed with recipes, ingredients & a gift to relive the experience!
Capture every moment with a pro photographer & videographer to make your event truly unforgettable!
Get custom aprons with your company’s logo & text— a stylish, practical keepsake for your whole team!
We will contact you to craft a bespoke cooking team-building experience, tailored just for you—within 1 business day.
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