Cooking experience day your team will love
Loneliness is one of the most significant risks to good mental (and physical) health. With the new work culture, people are especially prone to feeling lonely or isolated. Those who suffer from loneliness are more likely to develop conditions like dementia.
Lonely people also suffer disproportionately from mental health conditions. Therefore, it is crucial to find ways to connect with our loved ones as we get older.
One of the benefits of cooking is that it brings people together. Eating together with friends and family can give everyone involved a sense of community and security. Furthermore, applying your loved ones to the cooking process can offer extra benefits.
Cooking in a group can foster good communication and give you quality time with the people you care about. All of these things come together to improve your overall mental health.
Drawing, painting, and writing have all been linked to improved mental health. According to research, creativity can improve your mood, give you a sense of empowerment, and help you calm your mind by diverting your attention away from worrying thoughts. Cooking may not seem like it belongs in the same category as these other artistic pursuits but think again. Finding and perfecting your favorite recipes can be a creative endeavor.
The more you cook, the more you’ll learn. You can reap the creative benefits of cooking by pairing new ingredients and experimenting with new techniques.
Cooking as Team Building Activities
Cooking has long been thought of as a social activity, with dining parties and classes designed to teach everyone from the master chef to the novice the best way to prepare luxury food. Cooking shows have only added to the idea of cooking as a team-building activity.
Many business owners are capitalizing on the reputation and fun of group cooking sessions for their gain by using cooking classes as corporate exercises. Of course, each event is unique and will vary depending on the food being prepared, the teacher’s approach, and the size and structure of the group. Still, each event follows a similar pattern in that each member of the group has a task that contributes to the final food product and must work in tandem with the rest of the group to achieve the best possible result from their dish.
A cooking team-building exercise is one of the most popular trendy hassle-free corporate event ideas for you as an employer. Cooking as a team-building activity has a lot of benefits
Cooking in a group necessitates clear communication about the ingredients and their quantities. What better way to improve workplace communication? Communication is an essential component of any successful workplace relationship. However, in a formal workplace setting, coworkers may struggle to communicate particular topics.
A cooking team-building activity brings all of your employees together, from top to bottom.
Your employees will want to produce the best result for their group during this team-building cooking class while they will also enjoy an extraordinary culinary experience. This will encourage people who rarely communicate to speak up to achieve this goal.
The best way to do it is to put people who don’t talk much together in one group. Try to integrate as much as possible. Attempt to incorporate people from different ranks and departments as much as possible.
In this sense, a cooking exercise for your workforce can help break down communication barriers among your employees.
Unlike other team-building activities, the outcome of a cooking exercise is efficient.
To achieve the best results from the team, preparing a multicourse meal necessitates a great deal of coordination. Individually, a person may be a great cook, but every person’s input determines the outcome of a team activity. This will encourage coworkers to look out for one another and assist when one deviates from the procedure.
Performing the various tasks in the cooking process will help foster good teamwork practices that can be applied in the workplace.
Introverted employees may struggle to gain the confidence to approach coworkers in the workplace. Those with more oversized personalities easily overshadow some employees. On the other hand, a team-building cooking exercise brings employees from both sides of the divide together.
Knowing that one contributed to a team effort in a cooking experience day that resulted in a delicious final product can boost self-confidence in shy employees.
When it comes to unleashing your creative genius, there is no better place to go than the kitchen.
Cooking necessitates getting creative with the ingredients to achieve the best results or creating entirely new recipes of your own. Engaging your workforce in a cooking class is an excellent way to encourage creativity and innovation.
Encourages Workplace Diversity
If you have a culturally diverse workforce, preparing different cuisines from different cultural backgrounds can help bridge the cultural gap between your employees.
This can help people start conversations and are also an excellent way to break down barriers and integrate your employees. You will have a much stronger team than a series of small groups formed based on their cultural backgrounds.
What to expect from a virtual cooking class
During a 60 to 75-minute session, you, the chef, and other participants will cook the entire meal from scratch live. The guide is being recorded on camera to watch on your computer. Because you will not be photographed, feel free to arrive in your sweatpants or even your birthday suit!
The interactive sessions are exactly what they sound like: a chance to work on a recipe (or recipes) with a regional chef. You’ll be given a list of the ingredients ahead of time. Furthermore, because groups are usually small (less than 15 people), you can ask questions as you go. You’ll see how the chef creates the recipe while sharing tips and techniques giving you a wonderful chef experience.
You might not get the recipe or the ingredients until later. Some allow you to ask questions throughout, while others will enable you to listen. You can cook on your own time with videotaped sessions, pausing (or speeding up) as needed. Recipes can be included in the video’s body or shared after it’s finished.
You can use the chat function to ask questions while we cook. The chef sends you a shopping list and the equipment you’ll need to cook alongside him. Organizers create classes that do not require the use of expensive equipment.
The ingredient list is straightforward as well. Online live cooking classes are ideal for your team. From novice to advanced chefs, all skill levels are welcome! The best part is preparing the food, serving it, and eating it.
Be informed of the class’s time zone: You may need to use a calculator to determine the time in your location if your instructor is in a different time zone. Some sessions may even be held on another day and in a different time zone (e.g., a Monday morning class in India on a Sunday night in New York). Calculators can ensure that things like this and daylight savings time are considered.
Inquire about modification: Tasting the distinct flavors of a particular region or country is one of the pleasures of cooking global cuisine. However, those exotic ingredients might not be available at your neighborhood grocer. There may also be shortages or restrictions on staples such as yeast, bread flour, fresh herbs, and other items. After reviewing the ingredient list, inquire about substitutions for any products that are difficult to find.
Why is ChefPassport a good option?
ChefPassport, a ‘Cook Tech Company’ that provides online cooking classes for corporate team building and private individuals, has expanded its service offerings just in time for the new year. These include front-door delivery, expert-led keynote speeches, and a new line of merchandise.
Keeping employee morale high is a difficult task in and of itself. It must have been nearly impossible to do so during a global pandemic. However, because remote working is here to stay, managers and HR professionals will need to find new ways to keep employees engaged and happy.
ChefPassport promises to be one such channel. ChefPassport was founded in 2019 – before the pandemic and online events became a part of our daily lives – as Matteo Ressa’s fresh response to mediocre team-building experiences. While ChefPassport also provides private classes for individuals, they have found the most success with multinational corporations with employees located worldwide.
ChefPassport offers over 70 menus, including a popular zero-waste menu and more than ten international and digitally trained chefs.
Customers who visit ChefPassport can book a virtual cooking class with a chef and select the dish they want to prepare. They will be given a detailed recipe, a list of ingredients and tools, and recommendations on where to buy them. On the agreed-upon day, the chef will coach, guide, interact with, and walk customers through the process of preparing the dish during the live streaming session.
While CEO and founder Matteo Ressa assures that ChefPassport is “not here to replace in-person events,” the positive customer feedback and ratings speak for themselves. ChefPassport has made an impression with customers such as Amazon, Google, and Netflix.
Matteo and his team are always looking for ways to improve ChefPassport, so they’ve added a couple of new items to their menu of services.
They have partnered with various global suppliers, including Hello Fresh, to deliver the necessary groceries to the employees’ homes. The only thing left for employees is to open their laptops and sharpen their knives.
After noticing that some of their dishes left participants free time – potatoes take a long time to boil – the ChefPassport team decided to fill this void with keynote speeches delivered by experts on various topics. Maintaining your team’s knowledge of the most recent leadership advice has never tasted so good.
Last but not least, ChefPassport has released a variety of personalized aprons, uniforms, and merchandise for eager participants.
ChefPassport appears to be more than ready for the new normal, with newly trained digital chefs who must go through a top-chef digital instruction program and a full range of improved services.
How to Select the Most Appropriate Online Cooking Classes?
In-Person Cooking Classes vs. Online Cooking Classes
Online cooking classes allow you to work from the comfort of your own home, in your kitchen. They also enable you to participate in a lesson with people from all over the country, making them ideal for events where you want to connect with friends who don’t live in town.
In-person classes frequently include all the ingredients for each dish, but they are charged per person rather than per device. Furthermore, in-person lessons can provide opportunities for personalized instruction and attention.